Scaling the circular bioeconomy: agricultural solutions to climate change

When

Wednesday 18 November, 15:00 to 16:30Antalya time

Where

UNFCCC Official Side EventsBlue Zone

Organised by

Solutions from the Land (SfL), Corn Refiners Association, Inc. (CRA), Korea University (KUCE), National Council for Climate Change, Sustainable Development and Public Leadership (NCCSD), U.S. Farming and Ranching Foundation (USFRA), U.S. Grains & BioProducts Council (USGC)

On the panel

• Ernie Shea, SfL
• Ed Barnes, CBS Institute
• Tarun Richards, AU
• Sally Higgins, COP 31 Youth Champion, AU
• Juan Sacoto, S&P Global
• Muhammad Ibrahim, Director General, IICA
• Verity Ulibarri, US
• Francis Owusu, Center for Rural Livelihoods-Uganda
• Kaveh Zahedi, FAO OCBE

Speaking or going? Add your profile to Who's going →

Topics

Zero Waste & Circular EconomyAgriculture and food systems

Pathways to help farmers and global agriculture replace linear “take, make, and dispose” systems with circular “make, use, recycle, and reuse” systems to produce food, renewable energy, biobased materials, while reducing and sequestering GHG emissions and delivering ecosystem services benefits. Speakers: Ernie Shea, SfL; Sally Higgins, COP 31 Youth Champion and AU famer; Muhammad Ibrahim, DG, IICA; Verity Ulibarri, US farmer; Tarun Richards, AU farmer; Woman farmer- India; Ed Barnes, CBS Institute; Francis Owusu, Center for Rural Livelihoods-Uganda; Juan Sacoto, S&P Global; Kaveh Zahedi, FAO OCBE